{"product_id":"takeda-farm_takemitsu-chan_asahidake-medley","title":"Takeda Farm \/ Takemitsu-chan \/ Asahidake Medley — Whole Carcass Tour","description":"Our flagship — a journey across the entire animal. The prime trio of ribeye, NY strip and filet anchors a lineup of Japan's most prized sub-cuts: a double portion of buttery kaburi rib cap, plus misuji, tomosankaku, zabuton and ichibo. Rich boneless short rib steaks, first-class sankaku-bara karubi and short-rib karubi for the grill, a wagyu smoking brisket for a low-and-slow weekend, and osso buco for a Sunday braise complete the tour. The definitive wagyu experience.","brand":"Takeda Farm","offers":[{"title":"Default Title","offer_id":46862752022717,"sku":"takemitsu-chan_asahidake-medley","price":2500.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/4249\/3373\/files\/peak-wagyu-badge_52e17827-90cc-4d07-b67b-bf1670b6e921.png?v=1785520695","url":"https:\/\/checkout.peakwagyu.com\/products\/takeda-farm_takemitsu-chan_asahidake-medley","provider":"Peak Wagyu","version":"1.0","type":"link"}